Saturday, 29 October 2011

Pumpernickel

For those of you who don't already know, this is my favorite poem.

(Photograph supplied from this lovely website. Have a look!)

Monday mornings Grandma rose an hour early to make rye,
onion & challah, but it was pumpernickel she broke her hands for,
pumpernickel that demanded cornmeal, ripe caraway, mashed potatoes
& several Old Testament stories about patience & fortitude & for
which she cursed in five languages if it didn't pop out fat
as an apple-cheeked peasant bride. But bread, after all,
is only bread & who has time to fuss all day & end up
with a dead heart if it flops? Why bother? I'll tell you why.
For the moment when the steam curls off the black crust like a strip
Of pure sunlight & the hard oily flesh breaks open like a poem
Pulling out of its own stubborn complexity a single glistening truth
& who can help but wonder at the mystery of the human heart when you
hold a slice up to the light in all its absurd splendor & I tell you
we must risk everything for the raw recipe of our passion.

"Pumpernickel" by Philip Schultz, 1991

Happy Saturday, all.


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